5 Mile Menu

    A new event for us here at The Black Horse, a celebration of all things Woburn.

    Meet at the pub for 10am with your walking gear as we embark upon a walk around the deer park (we will supply the bacon sarnies). Following a morning walk we will return to the pub for a two course meal using only produce sourced within a 5 mile radius of the pub.

    £25pp, call the pub on 01525 290210 book your place with Bernard to make sure you don’t miss out.

    Menu

    Goats’ Cheese & Beetroot Risotto

    Pigeon Breast, Apple & Mixed Leaf Salad

    ***
    Woburn Venison Haunch, Rosti Potato, Braised Red Cabbage & Blackberry Jus

    5 Mile Veggie Bourguignon- Celeriac Mach, Truffle Mash or Cheese Mash

      Greek Night

      Join our Sous Chef, Danny for our first Greek Night. Book a table as we would love for you to join us.

      See the menu below.

       

      Mezze bored: Pitta, Olives, Tzatziki & Taramasalata

      Dolmades: Rice Stuffed Vine Leaves

      Keftedes: Greek Pork & Beef Meatballs

      Saganaki: Pan-fried Greek Cheese

      ***

      Kleftiko: Slow Cooked Lamb Shoulder in White Wine, Onions, Tomatoes, Garlic & Oregano

      Kotopoulo Lemonato: Lemon Chicken & Potatoes with Crumb Feta Cheese

      Souvlaki: Chicken & Lamb Skewers, Marinated in Greek Yogurt and Garlic

      Lavraki: Pan-roasted Sea Bass with Lemon, Peppers, Olive & Capers

      Spanakopita: Feta & Spinach Pie in Filo Pastry

      All mains served with choice of Fried Vegetable Rice, Skinny Fries or Greek Salad

      ***

      Baklava: Filo Pastry Layer With Honey and Nuts

      Galaktoboureko: Greek Custard Pie

      Halva: Semolina & Spice Cake

        Royal Wedding

        Join us as we celebrate the nuptials of Prince Harry and Meghan Markle. We’ll be serving great English classics and toasting the newlyweds with a glass of Pimm’s in our garden. Book a table and join us.

          Wine & Cheese

          A night of pure indulgence with a tasting of all our cheeses with wines matched to perfection. £22 a head. Join Bernard and Iain from Cheese Cellar for a night not to be missed.

          Don’t miss out, call the pub or book online.

            Summer Menu Sneak Peek

            Join us the week before menu change and get a sneak peek of our new menu. Our 6 course tasting menu, with wine, £40pp. The evening will be hosted by our General Manager, Bernard and Head Chef, Bart Okla hosting alongside. Limited spaces, so call to book, 01525 290210

              Father’s Day

              ‘Any man can be a Father but it takes someone special to be a Dad’

              Bring your Dad to The Horse on Father’s Day… with our ‘Sunday Best’ we can make his day special, there’s all a free bottle of Hooky for all Dads!

              Book your table now to avoid disappointment.

                Gin Supper

                Join us for from 7pm an evening of gin celebration under the stars. Enjoy a gin cocktail upon arrival before dining on a 3 course menu of gin curated dishes all under a canopy of stars in our garden.

                £35pp book online or call us on 01525 290210, we’d hate for you to miss out.

                  August Bank Holiday BBQ

                  Join us to celebrate the last of the summer in our garden with Head Chef, Bart Okla’s BBQ menu.

                  No need to book, just show up.